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California has always been a trendsetter when it comes to the culinary arts—from its extraordinary array of ethnic fare to its cutting-edge, vegetable-forward, local-leaning food habits—often referred to as “California cuisine.” The Golden State boasts 90 restaurants with at least one Michelin star and the San Francisco Bay Area alone has seven three-star establishments. Potent potables are a big draw too: California is without a doubt the best wine destination in the Americas and the groundbreaking craft beer scene is 1,000+ breweries strong and growing.
What You Need to Know About Visiting California Restaurants
Golden State dining destinations welcome guests back for onsite service
Explore Food & Drink
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8 Perfect Places to See Fabulous Fall Colors
See Mother Nature's paintbrush brighten the forest as autumn 2020 unfurls in California
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Check Out These 5 Fun Experiences in Anaheim
If you haven’t taken the time to fully explore Anaheim, you have all sorts of fun discoveries ahead
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Tuolumne County
In quiet towns west of Yosemite National Park, historic preservation mixes with modern appeal
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5 Amazing Things to Do in Santa Monica
See what has made this Los Angeles beach community so beloved
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Santa Maria Valley Wine Trail
Rolling hills, boutique wines, and small town charm in a picturesque valley
Exploring Gold Country
42min
California Surfing Day, Ryan Robinson, Glamping
48min
Emma Gannon, Gold Country, Haunted Sites
38min
Safe Travels During the Pandemic
40min
Jonny Moseley, Orange County, Museum Hack
33min
Curtis Stone, Hiking with Kids, SoCal Taco Tour
43min
Culinary Road Trips, Catalina Island
43min
L.A. Hotels, Family Learning Adventure, McCloud
39min
Southern California's Greatest Hits
40min
Bucket Lists, Craft Beer, San Andreas Fault
25min