Throughout the year, special events offer a great way to wine, dine, listen, play, and mingle with locals. The summer season kicks off in early May with Flavor of SLO, where local chefs, vintners, and craft beer makers showcase their talents on the grounds of the historic Jack House and Gardens in downtown San Luis Obispo. Summer also brings the annual Roll Out the Barrels celebration, featuring local wines and food pairings at an al fresco event at Mission Plaza (attendance also gets you a two-day passport to visit local wineries). In October, Madonna Inn, the incomparable temple to kitsch, teams up with Firestone Walker Brewing Company to present the Central Coast’s own ranch-country take on Oktoberfest, with delicious brews and classic German fare paired with plenty of live music, dusty cowboy boots, and high spirits.
Flavor of SLO