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Oysters, hamburger and dips

January 12–26

Winter dineL.A. 2018

With more than 300 restaurants participating, the toughest part of dineL.A. will be choosing where to make your res. The 15-day event features special menus ($15–$25 for lunch, $29–$49 for dinner) at participating places all over the city. In true Los Angeles fashion, there’s an Exclusive Series as well. The hottest restaurants in town—Wolfgang Puck’s SpagoThe Bazaar by Jose AndresMélisse, and many more—will offer unforgettable, premier dining experiences starting at $95 a head.