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Table set with dinner and dessert
Courtesy of Julia O Test Creative

January 22–31

San Francisco Restaurant Week

In 2019 the Bay Area remained the top city in the U.S. for three-star Michelin spots when seven of its restaurants earned the lofty distinction. The heart of the region’s food scene is most certainly the city. During SF Restaurant Week, which runs Jan. 22–31, around 130 dining spots will serve specially priced lunch ($15.15 or $25.25) and dinner ($40.40 or $65.65) menus.