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Joe Schmelzer/Offset

California Restaurant Month

January 2020

California Restaurant Month
People sharing a meal
California Restaurant Month

We can thank Northern California for the gifts of American farm-to-table cuisine. The area’s seasonal-focused roots remain stronger than ever: Experimental chefs in...

Shrimp and mussels with spaghetti
California Restaurant Month

The geographic heart of California has pretty much everything that foodies love about the state: world-class wine, a bounty of produce, and great chefs who can make magic...

Sauteed chicken, baked squash and greens
California Restaurant Month

Oceanfront dining, super-fresh produce, experimental chefs, and the strongest microbrew culture in the country—Southern California is a foodie’s paradise. During the month...

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California’s Michelin Star Restaurants

The Golden State now boasts 90 starred restaurants, ranging from San Diego to Mendocino County

California is home to an incredible culinary bounty, reflected in its legendary restaurant scene. From Atelier Crenn in San Francisco to n/naka in...

SPECIAL FEATURE
Celebrity Chef Curtis Stone draws his culinary inspiration from California's abundance

Curtis Stone may have been born and raised in Melbourne, Australia, and trained in London, but these days he calls California home.

After he moved to Los Angeles, Curtis opened his first...

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